Join us on the Plant Based Challenge
The Little Bird Organics plant-based challenge is about showing the nation how easy, delicious and accessible plant-based food can be. We want to inspire Kiwis to make better food choices, and add more veggies to their plate!
With the release of Megan May’s (founder of Little Bird Organics) new plant-based cookbook Little Bird Goodness, we wanted to challenge four of the most well respected and innovative celebrity chefs and cooks in New Zealand to create a plant-based dish for The Unbakery menu, as well as to be shared with everyone nationwide - in an effort to showcase just how innovative and delicious plant-based food can be.
Empowerment
We want to provide you with the tools necessary to make better food choices. Giving strength to those who want to make a change in their health, and the world.




